The House Pol Cochet, family and independent, can continue the selection of excellent wines to ensure the best blends, giving to its cuvées all the necessary time to have an optimal blooming, which is in the tradition of its founder.
Under the influence of its chef winemaker Jean Pierre Valade, an oenologist who has spent 20 years offering his advice to best producers of Champagne, the wines are harvested and vinified separately in order to respect the typicality of their origins.
The two grape varieties Chardonnay and Pinot Noir are present on the whole vineyard.
The House has made the choice to ensure a minimal dosage of its wines to let burst all the purity of Chardonnay, which brings fresh and refined notes, the structure, and also the power of the Pinot Noir.
Thus, the Champagnes of the Domain are distinguished by their great finesse and their natural complexity.
Being closer to the wealth brought by nature, the House Pol Cochet offers now its customers a cuvée from an organic farming.